'FLOORS' fINE DINING WITh BOSCH

Floor Dining: The Foodie Hotspot of 2025

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No tables. No plates. No chairs. Just a spotless floor and a daring new way to dine.

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This immersive pop-up restaurant, created by our production team and development chef, redefined fine dining with a completely food-safe floor experience - where every bite was served at ground level.

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Menu highlights:

• Puffed tapioka cracker, smoked whipped tofu, yuzu ponzu gel
• Crispy wonton skin, beef tartare with pear & pickled cowpea
• Black sesame mochi cake, fuyu sour cream, rice paper receipt
• Miso salt dough baked vegetables
• Stamped charcoal pre-ferment flatbread
• Trio of butters: wild chive & smoked salt / pink peppercorn / miso
• Bamboo steamed jewelled rice

A bold, unforgettable dining concept that turned the floor into the hottest table in town.

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